Here’s a super simple and delicious recipe for Flour Tortillas with Warm Melted Butter. This can be a quick snack or a great side dish for any meal. The warm, soft tortillas combined with melted butter make for a comforting and tasty treat.
Ingredients:
- 4 flour tortillas (store-bought or homemade)
- 2-3 tablespoons butter, melted
- A pinch of salt (optional)
- Honey, cinnamon sugar, or jam (optional, for serving)
Instructions:
1. Warm the Tortillas:
- Heat a skillet or griddle over medium heat.
- Place a tortilla in the skillet and cook for about 20-30 seconds on each side until warm and slightly golden. Repeat with the remaining tortillas.
2. Melt the Butter:
- While the tortillas are warming, melt the butter in a small saucepan or in the microwave until fully melted and warm.
3. Brush the Tortillas with Butter:
- Once each tortilla is warm, brush one side generously with the melted butter using a pastry brush or the back of a spoon.
- Sprinkle with a pinch of salt if desired for a savory touch.
4. Serve:
- Serve the warm, buttered tortillas as is, or for a sweet version, drizzle with honey or sprinkle with cinnamon sugar.
- You can also add a side of jam for a sweet and savory combination.
Tips:
- Additions: For extra flavor, sprinkle garlic powder or grated Parmesan cheese on the buttered tortillas for a savory twist.
- Warming Method: If you prefer, you can warm the tortillas in the oven. Wrap them in foil and heat in a 350°F (175°C) oven for about 10 minutes.
- Serving Ideas: This dish can also pair well with scrambled eggs for breakfast or as a side with soups and stews.
Enjoy the simple yet comforting flavors of Flour Tortillas with Warm Melted Butter!
