Garlic Bread Ritz Bits

Garlic Bread Ritz Bits are a fun and tasty snack that combines the buttery, savory flavors of garlic bread with the crunch of Ritz crackers. These bite-sized treats are easy to make and perfect for any occasion, whether it’s a party, game night, or just a savory snack to enjoy. Here’s a simple recipe to make your own Garlic Bread Ritz Bits:

Garlic Bread Ritz Bits Recipe

Ingredients:

• 1 box of Ritz Bits (cheese flavor or regular)
• 1/4 cup unsalted butter (melted)
• 1-2 cloves garlic (minced or garlic powder to taste)
• 1/4 teaspoon dried parsley (optional, for garnish)
• 1/4 teaspoon dried oregano (optional)
• 1/4 teaspoon onion powder (optional)
• Salt (to taste)

Instructions:

1. Prepare the Garlic Butter:
   • In a small bowl, melt the butter in the microwave or on the stovetop.
   • Add the minced garlic (or garlic powder) to the melted butter, and stir in the dried parsley, oregano, onion powder, and a pinch of salt. Mix well to combine.
2. Coat the Ritz Bits:
   • Open the package of Ritz Bits and place them in a large mixing bowl.
   • Pour the garlic butter mixture over the Ritz Bits, and gently stir to coat all the crackers evenly. Be careful not to crush them while mixing.
3. Bake the Garlic Bread Ritz Bits:
   • Preheat your oven to 350°F (175°C).
   • Spread the butter-coated Ritz Bits in a single layer on a baking sheet lined with parchment paper or a silicone baking mat.
   • Bake in the preheated oven for 10-12 minutes, or until the Ritz Bits are golden and crispy. Keep an eye on them to make sure they don’t burn.
4. Cool and Serve:
   • Once they’re done baking, let them cool slightly on the baking sheet.
   • Optionally, sprinkle a little extra dried parsley or grated Parmesan cheese on top for added flavor and garnish.
5. Enjoy!
   • Serve your Garlic Bread Ritz Bits as a snack, appetizer, or party treat. They’re perfect for dipping in marinara sauce, ranch dressing, or enjoying just on their own!

Tips:

• If you prefer a stronger garlic flavor, you can use garlic powder in place of fresh garlic or add more minced garlic.
• For an extra cheesy kick, you can sprinkle grated Parmesan cheese or mozzarella on top before baking.
• For a more crispy texture, you can bake the crackers for an additional 2-3 minutes, but be careful not to burn them.

These Garlic Bread Ritz Bits are an irresistible combination of buttery garlic flavor and crispy crackers—perfect for any garlic bread lover!