recipes

A Saffron Bun is a fragrant, slightly sweet, and golden-yellow bread infused with saffron, a luxurious spice. Originating in Sweden, it is traditionally baked for St. Lucia’s Day (December 13th), but it’s…

Sourdough discard chocolate chip cookies are a fantastic way to use up your sourdough starter discard while making a delicious treat! The discard adds a subtle tang and depth of flavor to…

Steak and Ale Pie is a hearty, comforting British classic, featuring tender chunks of beef, rich ale-based gravy, and a flaky, buttery pastry crust. It’s perfect for a cozy dinner or when…

Making a sourdough bread loaf is a rewarding experience, and the end result is a delicious, tangy, and chewy bread with a crispy crust. Here’s a step-by-step guide to baking a basic…

Cranberry juice is a refreshing and tangy drink that’s not only delicious but also known for its potential health benefits. If you’re thinking about drinking it straight, or perhaps using it in…

A classic! Steak and baked potato is a hearty and satisfying meal. Here’s a simple way to prepare both: For the Steak: Choose Your Cut: Ribeye, sirloin, or filet mignon are all…

Chile Con Carne Sauce with Rice and Refried Beans This Chile Con Carne Sauce is a rich, flavorful, and hearty dish that pairs beautifully with rice and refried beans. It’s perfect for…

Perfect Roasted Chicken Recipe A roasted chicken is a classic, comforting dish that’s simple to make and packed with flavor. With crispy skin, juicy meat, and plenty of possibilities for seasoning, it’s…

Cream Cheese Squares Recipe These Cream Cheese Squares are an easy and delicious dessert that features a buttery, soft crust topped with a sweet and creamy filling made with cream cheese. They’re…

Saffransbullar (Swedish Saffron Buns) Saffransbullar are traditional Swedish saffron buns that are often enjoyed during Lucia celebrations on December 13th, but they’re delicious year-round, especially around the holidays. These buns are soft,…