Preparation Time: 2 minutes
Cooking Time: 10-15 minutes
Total Time: 12-17 minutes
Recipe Intensity: Easy
Ingredients:
- Bacon slices (as many as you need or can fit in your air fryer basket without overlapping)
Instructions:
- Preheat your air fryer to 400°F (200°C) for about 3-5 minutes.
- Place the bacon slices in a single layer in the air fryer basket. You can slightly overlap them, but avoid stacking them on top of each other.
- Air fry the bacon at 400°F (200°C) for about 10-15 minutes, depending on your desired level of crispiness. Keep an eye on the bacon as it cooks to prevent burning.
- If needed, flip the bacon slices halfway through cooking for even browning on both sides.
- Once the bacon reaches your desired crispiness, use tongs to carefully remove it from the air fryer basket and transfer it to a plate lined with paper towels to drain excess grease.
- Let the bacon cool for a minute or two before serving.
- Serve the crispy air fryer bacon alongside your favorite breakfast dishes or use it in sandwiches, salads, or as a tasty snack.
Note: Cooking times may vary slightly depending on the thickness of your bacon slices and the efficiency of your air fryer. Thicker slices may require a few extra minutes of cooking time.
Enjoy your perfectly crispy air fryer bacon without the hassle of stove cooking or splattering grease!
