Air Fryer Bacon

Preparation Time: 2 minutes
Cooking Time: 10-15 minutes
Total Time: 12-17 minutes
Recipe Intensity: Easy


  • Bacon slices (as many as you need or can fit in your air fryer basket without overlapping)


  1. Preheat your air fryer to 400°F (200°C) for about 3-5 minutes.
  2. Place the bacon slices in a single layer in the air fryer basket. You can slightly overlap them, but avoid stacking them on top of each other.
  3. Air fry the bacon at 400°F (200°C) for about 10-15 minutes, depending on your desired level of crispiness. Keep an eye on the bacon as it cooks to prevent burning.
  4. If needed, flip the bacon slices halfway through cooking for even browning on both sides.
  5. Once the bacon reaches your desired crispiness, use tongs to carefully remove it from the air fryer basket and transfer it to a plate lined with paper towels to drain excess grease.
  6. Let the bacon cool for a minute or two before serving.
  7. Serve the crispy air fryer bacon alongside your favorite breakfast dishes or use it in sandwiches, salads, or as a tasty snack.

Note: Cooking times may vary slightly depending on the thickness of your bacon slices and the efficiency of your air fryer. Thicker slices may require a few extra minutes of cooking time.

Enjoy your perfectly crispy air fryer bacon without the hassle of stove cooking or splattering grease!

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