Blackstone Chicken Fried Rice

Blackstone Chicken Fried Rice is a delicious and satisfying dish that you can easily prepare on your Blackstone griddle. Here’s a simple recipe for you:


  • 2 cups cooked and chilled white rice (preferably day-old)
  • 1 pound boneless, skinless chicken breast or thighs, diced
  • 2 cups mixed vegetables (peas, carrots, corn, and diced bell peppers)
  • 3 tablespoons soy sauce
  • 2 tablespoons oyster sauce
  • 1 tablespoon sesame oil
  • 2 eggs, beaten
  • 4 green onions, chopped
  • 3 cloves garlic, minced
  • Salt and pepper to taste
  • Cooking oil (vegetable or canola) for frying


  1. Preheat the Blackstone Griddle:
    • Preheat your Blackstone griddle to medium-high heat.
  2. Cook the Chicken:
    • Add a small amount of cooking oil to the griddle. Cook the diced chicken until browned and fully cooked. Season with salt and pepper.
  3. Push Chicken to the Side:
    • Push the cooked chicken to the side of the griddle to make space for the vegetables and rice.
  4. Sauté Vegetables:
    • Add a bit more oil to the griddle if needed. Sauté the mixed vegetables until they are slightly tender but still crisp.
  5. Add Rice:
    • Add the chilled, day-old rice to the griddle. Break up any clumps and mix it with the vegetables.
  6. Combine Ingredients:
    • Mix the cooked chicken with the rice and vegetables on the griddle.
  7. Create a Well:
    • Push the mixture to one side of the griddle and create a well on the other side.
  8. Cook Eggs:
    • Pour the beaten eggs into the well and scramble them until they are fully cooked.
  9. Combine Everything:
    • Mix the scrambled eggs with the rice, vegetables, and chicken.
  10. Add Sauces:
    • Drizzle soy sauce, oyster sauce, and sesame oil over the fried rice. Stir well to evenly distribute the sauces.
  11. Finish with Green Onions:
    • Add chopped green onions and minced garlic to the fried rice. Stir and cook for an additional 2-3 minutes.
  12. Adjust Seasoning:
    • Taste the fried rice and adjust the seasoning with additional soy sauce, salt, or pepper if needed.
  13. Serve Hot:
    • Serve the Blackstone Chicken Fried Rice hot, garnished with extra green onions if desired.

This Chicken Fried Rice is a delicious and versatile dish that you can customize with your favorite ingredients. Enjoy the rich flavors and textures created on your Blackstone griddle!

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